Regent Oak Matured – Vineyard De Reeborghesch

A wine with depth and finesse: this Regent Oak-Aged from the Achterhoek region combines the fruity character of the Regent grape with subtle oak notes from its oak aging. Dark red in color, luminous in the glass, and with a medium body that invites discovery. This is an honest, unfiltered wine that combines craftsmanship and terroir.

Character and aromas

The aroma opens with dark forest fruit, ripe cherries, and a soft spice, delicately complemented by a hint of vanilla, the result of careful oak aging. On the palate, you'll discover a fresh acidity, light tannins, and a hint of bitterness that lends the wine tension. The body is beautifully balanced: not heavy, yet full enough for a table. The oak notes are subtle but noticeable, giving this wine a warm, rounded finish.

How it's made

The grapes are grown on the rolling hills of De Reeborghesch Vineyard in the Achterhoek region. The wine is unfiltered, preserving the pure character of the Regent and the terroir. After fermentation, the wine is aged in oak, which imparts soft notes of vanilla, cedar, and structure without overshadowing the fruit. The result is a sophisticated, layered wine with Achterhoek roots.

Goes well with

This oak-aged Regent is ideally suited to dishes with deep flavors. Think of a classic osso buco, veal or lamb stews, or a richly filled autumn pasta with mushrooms. The wine's freshness also makes it a good match for dishes with a creamy or tomato base.

About the winemaker

For years, De Reeborghesch Vineyard has been demonstrating that Dutch wine is alive and kicking. With a traditional approach, respect for nature, and a keen eye for quality, they produce wines with a distinctive style. This oak-aged Regent is a powerful example: local, carefully crafted, and full of character.